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You
worked all week. Or maybe you studied
all week. Either way, you were looking
forward to getting out the house and
putting the past 5 days behind you.
Chippewa is cool,but can get sort
of old and tired if indulged too often.
Well, at least that’s our theory
on why we were jam packed with faces
for our third 1984 party at Off The
Wall. The party was hoppin’
and we have the photos to prove it.
Click
Here to reminisce or see what you
missed. Our 4th 1984
will be May 25th at 11pm -
Until .
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Off
the Wall makes Top Billing
It’s shameless
to blow your own horn – so thankfully
we don’t have to. The
April 27th issue of USA TODAY
not only gave high props to Buffalo
as a place to visit\, but also put
OFF THE WALL at the “top of
the list” for dining. The article
which was written by Ben Mutzabaugh
stated that “Even
dining out was a treat. At the top
of the list is Off the Wall, a joint
on the city's trendy Elmwood Street
that bills itself as ‘the most
erratic, eclectic, eccentric eatery
ever.’ It doubles as a high-end
thrift shop, where "almost everything
is for sale" — including
the table and chair you sit at.”
 Needless
to say we were thrilled to be the
ONLY restaurant mentioned in the artlice
We were equally excited to see Buffalo
get some love and recognition as one
of the best places for “Opportunity
Tourism”. “Make
no mistake: Buffalo is not New York,
Miami or San rancisco. But neither
are most places where airlines offer
$97 round-trip flights.” Said
Mutzabuagh.
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It’s
time to EAT, DRINK and LISTEN TO MUSIC
at Off The Wall. Starting May
14th, Unkarved Block
will be the first of many bands to
perform live every friday (except
for the last friday, of course).
On May
21st we’ll keep the jammin’
going with Eric Crittenden and friends.
And on Saturday’s
the DJ session continues
with a rotating lineup. So stop in
for a beer or maybe some Sake and
get to jammin’ with Off The
Wall..
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